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How to Grill U.S. Beef Like A Texan?

That’s what the Texas Beef Festival at Spinneys Hazmieh was all about! The three-day outdoor BBQ event organized mid-July by the U.S. Meat Export Federation highlighted the Lone Star State and its distinct style of barbecue. U.S. beef Rib Eye, Striploin, Tenderloin and Ground Beef Burgers are the best protein to throw on the grill and enjoy its tenderness, taste and flavor and obviously a great buy too!