Recipe details

U.S. Beef sloppy Joe Bake

Ingredients:

  • 680g Ground U.S. Beef (80% to 85% lean)
  • 1 large yellow onion, chopped (1 ½ to 2 cups)
  • 2 cans (411g to 454g each) sloppy Joe sauce
  • 3 cups uncooked rotini
  • ½ cup water
  • 1 cup shredded Cheddar cheese
  • Sliced green onions (optional)

Preparation:

  1. Heat oven to 177°C. Heat large nonstick skillet over medium heat until hot. Add Ground Beef and yellow onion; cook 8 to 10 minutes, breaking into 2cm crumbles and stirring occasionally. Pour off drippings. Stir in sloppy Joe sauce, rotini and water.
  2. Spray 33 x 23 cm glass baking dish with cooking spray. Spoon beef mixture into dish; cover with aluminum foil. Bake in 177°C oven 35 to 40 minutes or until pasta is tender. Uncover; sprinkle with cheese. Continue baking, uncovered, 5 minutes or until cheese is melted.
  3. Let stand 5 minutes before serving. Garnish with green onions, if desired.